rule
-
I'm not ALLOWED to eat the peels
FINE, I'll peel your stupid pizza
-
This post did not contain any content.
1: Buy a roll of pizza dough.
2: Buy one of those 20 cent cans of tomatopaste.
3: Buy cheese, not shredded cheese because that's more expensive and less tasty.
4: Add those items on top of the dough, add vegetables/meat/fish/whatever to taste.
5: Enjoy vastly superior pizza for roughly the same price. -
Pizza sauce is so easy to make yourself - fry a clove of garlic in a teaspoon of oil, add a can a chopped tomatoes, a pinch of salt, a pinch of sugar, a pinch of oregano - let that simmer on the stove, stirring occasionally, for about 20 minutes or until all the water has boiled off and you have a thick puree then spread that on your chosen base and add some cheese. Voila! If you learn how to make your own dough then a homemade cheese pizza will cost pennies and taste better than anything you will get in the supermarket.
The only real problem with making your own dough is the rise time when you just want to slap it together and eat.
-
Pizza sauce is so easy to make yourself - fry a clove of garlic in a teaspoon of oil, add a can a chopped tomatoes, a pinch of salt, a pinch of sugar, a pinch of oregano - let that simmer on the stove, stirring occasionally, for about 20 minutes or until all the water has boiled off and you have a thick puree then spread that on your chosen base and add some cheese. Voila! If you learn how to make your own dough then a homemade cheese pizza will cost pennies and taste better than anything you will get in the supermarket.
You lost me at making my own dough.
-
Protip: pimp your pizza.
Slap on some nice cheeses, some nice cold cuts (if you're into meat), sprinkle some basil and oregano, can even dump a more consistent pizza sauce over it of you're feeling frisky! Turns a 5/10 slab of whatever into a 7/10 slab of whatever with custom rims and a body kit!
Dice up a bit of fresh garlic. Put some Sriracha on there. Get creative and indulgent! The frozen pizza is the beginning of wisdom, not the end of it.
-
1: Buy a roll of pizza dough.
2: Buy one of those 20 cent cans of tomatopaste.
3: Buy cheese, not shredded cheese because that's more expensive and less tasty.
4: Add those items on top of the dough, add vegetables/meat/fish/whatever to taste.
5: Enjoy vastly superior pizza for roughly the same price.3: Cheese... Do you have any tricks for shredding fresh mozzarella? I tried freezing it for a bit but that still just gums up the shredder. Other people say just pick it apart, but man that takes forever.
-
3: Cheese... Do you have any tricks for shredding fresh mozzarella? I tried freezing it for a bit but that still just gums up the shredder. Other people say just pick it apart, but man that takes forever.
Ive had good results basically dicing the mozz into little cubes
-
3: Cheese... Do you have any tricks for shredding fresh mozzarella? I tried freezing it for a bit but that still just gums up the shredder. Other people say just pick it apart, but man that takes forever.
Get a lump of dried mozzarella, not fresh. Or better yet, try Oaxaca cheese
-
This post did not contain any content.
- Premade thin pizza crust
- Layer of fig spread
- Layer of pizza sauce
- Mozzarella cheese
- Prosciutto
- Some globs of fig sauce
- A little more mozzarella
- Bake in oven
-
This post did not contain any content.
Bruh my meals, if I remember to eat anything, are basically just a protein shake and a cheese stick. Every day. Or occasionally just chocolate chips and milk because it’s fast and tastes good enough I can eat it even if my body doesn’t want to eat.
If I had the motivation to buy and cook a frozen pizza for an actual dinner, I’d feel like I’d been cured of mental illness lol
-
Protip: pimp your pizza.
Slap on some nice cheeses, some nice cold cuts (if you're into meat), sprinkle some basil and oregano, can even dump a more consistent pizza sauce over it of you're feeling frisky! Turns a 5/10 slab of whatever into a 7/10 slab of whatever with custom rims and a body kit!
get some nduja, hot sauce, and fresh basil on that motherfucker. Delivery pizza is obsolete.
-
1: Buy a roll of pizza dough.
2: Buy one of those 20 cent cans of tomatopaste.
3: Buy cheese, not shredded cheese because that's more expensive and less tasty.
4: Add those items on top of the dough, add vegetables/meat/fish/whatever to taste.
5: Enjoy vastly superior pizza for roughly the same price.A bunch of tortillas are cheap and work almost as well as pizza dough, and are less work.
I say this as somebody who makes their own two day fermented pizza dough. Honestly they're 75% as good.
-
You lost me at making my own dough.
Just buy a pre-made one then
-
The only real problem with making your own dough is the rise time when you just want to slap it together and eat.
Pre-made pizza bases will save you time, making your own is super cheap but I appreciate it takes time. I'll usually make a big batch on a weekend and then just freeze balls of dough which I can use later.
-
Bruh my meals, if I remember to eat anything, are basically just a protein shake and a cheese stick. Every day. Or occasionally just chocolate chips and milk because it’s fast and tastes good enough I can eat it even if my body doesn’t want to eat.
If I had the motivation to buy and cook a frozen pizza for an actual dinner, I’d feel like I’d been cured of mental illness lol
ikr on a "bad day" I'm basically just grabbing a slice of bread and opening the fridge to find something edible to wrap it around.
-
There are frozen pizzas near me (a relatively expensive food area, for America), that cost $1.25 (~17c an ounce) and have almost 500 calories. I'm not advocating for the frozen pizza diet at all but that level of price/calorie ratio is pretty impressive.
The cheapest at my local super market is 4 bucks for the same.
… you wouldn’t happen to be living in the mid west would you? Frozen pizza is notoriously cheap there due to supply chain reasons.
-
Ive had good results basically dicing the mozz into little cubes
I don't know why I never thought about just dicing it, makes perfect sense. Funny how the mind works, thanks.
-
Get a lump of dried mozzarella, not fresh. Or better yet, try Oaxaca cheese
I've never seen dried mozzarella but I will try this if I do, thank you.
-
I've never seen dried mozzarella but I will try this if I do, thank you.
Good luck. Sometimes, I've had a hard time finding the dry aged to mozzarella too. It'll look different from the fresh stuff because there won't be any moisture in the packaging. It'll have a texture like stringcheese.
-
Bruh my meals, if I remember to eat anything, are basically just a protein shake and a cheese stick. Every day. Or occasionally just chocolate chips and milk because it’s fast and tastes good enough I can eat it even if my body doesn’t want to eat.
If I had the motivation to buy and cook a frozen pizza for an actual dinner, I’d feel like I’d been cured of mental illness lol
Bro, beware of scurvy. Seriously.